Spam and Seaweed Fried Rice

Spam fried rice with seaweed is a must-try if you want to explore something beyond traditional savory fried rice. It has a strong seaweed aroma and a faint, sweet taste. Eggs, spam, and seaweed can be so good with fried rice.

Seaweed has a crisp texture and a light ocean aroma. It can also be a good decoration for fried rice, adding a lovely dark color. I am using Korean-style dried seaweed.

As a big fried rice lover, I am a big fan of basic Chinese-style fried rice like the egg fried rice, Beef fried rice, golden fried rice and pork belly fried rice.

What to serve with

It has a lovely crispy texture and a sweet and savory taste. I love to match it with light Chinese soup like tomato and egg drop soup or an easy salad- cucumber salad.

Another choice is to match it with a cup of bubble tea, which is my daughter’s favorite.

Ingredients

• 1/2 box of spam
• 2 eggs
• 1 cup of leftover rice
• 1 tbsp. shredded seaweed
• 3 tbsp. cooking oil

seasoning

• 1 tbsp. sugar
• 2 tbsp. light soy sauce
• 1 tbsp. oyster sauce

How to make spam fried rice

Preparation

• Cut the spam into cubes (keep three slices for decoration)

Fry the eggs

• Add two tablespoons of cooking oil to the wok, place the egg in. Let it stay for a while until bubbles , and then you can use the turner to break the eggs. Transfer out.

Sear the spam

• Add another 1 tablespoon of cooking oil, spread the spam cubes, and fry them until golden brown.
• Pour the egg and rice, toss and stir fry for 2 minutes, allowing the rice to heat through.

• Add sugar, light soy sauce, and oyster sauce, and stir fry evenly.
• Finally, add shredded seaweed, toss well, and serve hot.

Now you get this rich taste and aromatic dish, If you want to try a version of this fried rice without seaweed, check our Spam Fried Rice.